Friday, October 2, 2009

No Bake Chocolate Pie

This is seriously FAB. Give it a try.

7 milk chocolate bars cut up
20 large marshmallows
1/2 cup milk
2 cups whipped topping
1 graham cracker crust

Mix the chocolate, marshmallows and milk in a heavy saucepan or low heat and stir until smooth. You can also do this in the microwave on medium power but check it every 10 seconds so chocolate doesn't burn. Once it is smooth, remove from heat and allow to cool. Fold in whipped topping and pour into crust. Cover and refrigerate for 4 hours or more.

This is really yummy, fast, and your kids can help with the stirring if you do the microwave method.

Enjoy!

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